Beef Home

Products:
     Index By Name

    

     All Purpose Minerals
     Amino Gain
     Arrival Starter 
     Co-Products
     Feedlot

     Liquid Feeds
     Protein Supplements
     Range Mineral
     Range Supplements
     Show Feeds
     Act Tubs

 

Programs:
     Arrival Starter
     Year Round Range
    

Technical Information:
      Technical Info Index
      Arrival
      Forage & Feed
      Feedlot    
      General
      Range


Promotional Products

Dealer Locator

Dealer Application

Sign Up - ADM Feed News

Contact Us
866-666-7626
e-mail us

 


 

Narrowing the Dietary Amino Acid Gap in Growing Feedlot Calves
 

AminoGain® Co-Product Grower

 

Widespread use of corn co-products, either distillers grains (DG) or corn gluten feed (CGF), have brought about changes in the diets of growing and finishing cattle. In both the grow yard and feedyard, the days of a corn/alfalfa/ supplement ration are past and limits of how much wet feed an animal will consume are being tested.

Corn co-products have the potential to provide inexpensive protein and energy in grow and finish rations. Due to the ever increasing need to demonstrate strong gain and efficiency with cheap cost of gain in farmer-feeder and commercial settings, the number of operations using co-products has grown and the level of co-product usage in feedlot/grow diets has also increased.

With movement to co-product based diets, several issues which need addressed have arisen. Dietary protein was previously sourced from multiple origins in forms that are generally high in degradability. Current diets have protein primarily derived from a single source (corn, DGs and CGF), that can be high in bypass value.

Protein (in a rumen-bypass form) found in current diets is desirable in calves needing additional protein flow to the intestine, in order to reach maximal gain. Up to roughly 900 lb of body weight, an animal's weight gain is primarily lean tissue driven and a deficit exists between the empirical amount of protein the rumen microbial population is capable of producing and what the animal actually needs to reach genetic potential for gain (see Figure 1).

If the overall amino acid profile reaching the small intestine matches the profile needed for lean tissue gain, gain will occur in an efficient manner. Microbial protein presents a nearly perfect amino acid profile to the small intestine. So, if the bypass protein amino acid composition is correct, in most cases the animal will realize an improved gain and efficiency (given energy level is correct and sufficient biological need exists).

However, if the amino acid profile of post-ruminal flow does not match biological needs for lean tissue gain, performance will not respond to the added amino acids from bypass protein or performance might even be further limited. In evaluating current diets, a producer should realize that the amino acid profile of corn DGs and CGF do not match the amino acid profile of lean tissue very well.

 

This disparity in amino acid profile translates to the presence of needed bypass amino acids in the intestine in growing calves, but several of the individual amino acids are deficient to the point that growth will not reach genetic potential and efficiency can be lost (see Figure 2 on first page).

These deficient amino acids represent the limiting amino acid(s) for growth. Improving performance parameters in the growing calf consuming a diet containing DGs or CGF rests in the ability to predict limiting amino acids and subsequently provide those limiting amino acids in a bypass form, given sufficient energy, vitamins and minerals are fed and management is adequate. Through internal research and development, ADM Alliance Nutrition® developed AminoGain Co-Product Grower to address challenges presented by current diets and provide improved cost of gain through improved ADG and feed efficiency. In development of AminoGain Co-Product Grower, limiting amino acids were identified and a blend of bypass amino acid sources were combined to provide the needed limiting amino acids, while minimizing addition of amino acids already present in sufficient quantities (see Figure 3).

As with all ADM Alliance Nutrition products, AminoGain Co-Product Grower is formulated to optimize ruminal fermentation so that the animal will produce maximal microbial protein and have optimal feedstuff digestion. Technology has also been included which will help the animal cope better with elevated sulfur loads, which can lead to decreased performance, polioencephalomalacia (brainers) and death. Thiamine and an additional complete vitamin/mineral package have been added to AminoGain Co-Product Grower as well.

 

Pure scientific theory does not always prove itself in live animal research. Therefore, AminoGain Co-Product Grower was evaluated at an ADM Alliance Nutrition state-of-the-art research facility. Crossbred steers (655.6 lb) were fed a diet consisting of 32% cracked corn, 3% cane molasses, 20% corn silage, 20% DDGS, 20% soy hulls and 5% experimental supplement for 56 days. AminoGain Co-Product Grower was compared to a traditional urea based feedlot supplement. Over the 56 days, cattle fed AminoGain Co-Product Grower realized average daily gain (ADG) improvement of 9.9%, dry matter intake increase of 0.88%, and feed efficiency improvement of 8.9%.

A subsequent validation study was completed with similar diets over 56 days. At the conclusion of this study, data showed ADG improved by 13% and feed efficiency improved 17.5%. Cost of gain was reduced by 6.4% as a result of using AminoGain Co-Product Grower. Current real world data from Midwestern commercial feedyards is also available from ADM Alliance Nutrition sales representatives. A summary of present data (as of January 10, 2010) is shown in Table 1. Data is compiled from steers and heifers with diverse cattle quality, feeding programs, and health strategies.
 


 

Data is compiled courtesy of four cooperator feedyards. As expected, quality of cattle will have the largest impact on performance of cattle consuming AminoGain Co-Product Grower. Cattle possessing greater genetic potential respond to a greater degree than do "common" cattle. Simply explained, the lower the growth potential of an animal, the more likely that animal can have post-ruminal protein needs met by rumen microbes and limited response will be observed when feeding AminoGain. As genetic potential improves, the gap between amino acid needs and those supplied by rumen microbes widens.

This is a situation where AminoGain Co-Product Grower will have a substantial impact on performance. An implant program will have an effect on response to the feeding program. More aggressive implant programs produce greater response to the AminoGain program than do less aggressive programs. Feeding rate on AminoGain Co-Product Grower is 1-2 lb/ head/day, with all research conducted at the 1 lb feeding rate. All legal drug options are available in the product.

 

Products:
 

Feedlot Growing Cattle

             AminoGain Co-Product Grower (53497AAA)
 

Stocker Cattle:
             NFCM AminoGrower 6 Pellet   (53853AAA)
             NFCM AminoGrower 12 Pellet  (53916AAA)
 

Bull Developer:

             AminoGain SCB Bull 12          (54030AAA)
 

Cree Feed:
              Rough-N-Ready 15.7 AG/RB   (53852AAA)

Also see our Technical Information Sheet on AminoGain

 

ADM Alliance Nutrition, Inc. , a wholly owned subsidiary of the Archer Daniels Midland Company